Who among the following is known as the “Father of the Yellow Revolution” in India?

🔑Key Points
Sam Pitroda is known as the father of the Yellow Revolution in India.
The yellow revolution was launched in 1986- 1987 to increase the production of edible oil, especially mustard and sesame seeds to achieve self-reliance.
It targets nine oilseeds: groundnut, mustard, soybean, safflower, sesame, sunflower, niger, linseed, and castor. 

Sam Pitroda
🛑Additional Information List of Agricultural Revolutions in India 
Revolution
Related Product 
Father/Person Associated

Pink Revolution
Onion/Pharmaceuticals/Prawn Production
Durgesh Patel

Protein Revolution
Higher Production (Technology Driven 2nd Green Revolution with Focus on “Protein Revolution”)
Coined by PM Modi & 
former FM Arun Jaitley

Red Revolution
Meat/Tomato Production
Vishal Tewari

Round Revolution
Potato Production
 

Silver Fibre Revolution 
Cotton
 

Silver Revolution
Egg/Poultry Production
Indira Gandhi

White Revolution
Milk Production 
Verghese Kurien

Yellow Revolution
Oil Seed Production
Sam Pitroda

Golden Revolution
Fruits/Honey/Horticulture Development
Nirpakh Tutej

Green Revolution
Food Grains
Norman Borlong,
M.S. Swaminathan, William Goud (U.K.)

Grey Revolution
Fertilizers
 

Black Revolution
Petroleum Products
 

Blue Revolution
Fish Production
Dr. Arun Krishnan and  Dr. Hirlal Chaudhuri

Brown Revolution
Leather/Cocoa/Non-conventional products
 

Golden Fibre Revolution
Jute Production