Question: The food colour measurement can be obtained by _______? (IFFCO 2022)
Options:
Plasticity
Adhesion and cohesion
Flocculation
All of the above
✅Explanation:
• Soil colloids are tiny particles of clay and organic matter that have a significant impact on soil properties. They exhibit several important phenomena:
Plasticity: Soil's ability to change and retain shape.
Adhesion and Cohesion: Attraction between soil particles and water.
Flocculation: Formation of soil aggregates.