Phalsa is native to which region?

✅Explanation:
Phalsa (Grewia asiatica) is a fruit-bearing shrub native to the Indian subcontinent. It is believed to have originated in the Varanasi region of India and was later spread to other parts of South Asia and Southeast Asia by Buddhist scholars.

• Phalsa and its Origins:
Phalsa is deeply rooted in Indian culture and cuisine. Its berries have a unique sweet and sour taste, and they are often used to make refreshing drinks, jams, and desserts. The plant thrives in the hot and arid regions of India, making it a valuable source of nutrition and hydration in those areas.

🛑 Additional Information:::
Phalsa belonging to family Tiliaceae is one of the most important fruit crops in rainfed areas.
It can be easily grown both in tropical and subtropical climate up to an elevation of 900 m above mean sea-level.
Its plants can tolerate high temperature, are drought resistant and have less water requirement.
Therefore, it is most suited to the hot and dry plains having distinct summer and winter