Sign In Question: Garlic contain amino acid:
✅Explanation:
-Allicin is a sulfur-containing amino acid found in garlic. It is odorless but plays a crucial role in producing the characteristic pungent aroma and flavor of garlic.
-When garlic is crushed or chopped, Allicin comes into contact with the enzyme alliinase, converting it into allicin.
-Allicin is a sulfur-containing amino acid found in garlic. It is odorless but plays a crucial role in producing the characteristic pungent aroma and flavor of garlic.
-When garlic is crushed or chopped, Allicin comes into contact with the enzyme alliinase, converting it into allicin.
Login with Google