_________ is the removal of any excess or undesirable/unproductive branches, shoots, or any other parts of plants.

🔑 Key Points
➤ Pruning in Agriculture:
✦ Pruning refers to the judicious removal of any part of a plant to divert sap toward its productive areas, improving the quality of the yield.
✦ This process is conducted during the later stages of a plant's life when it becomes ready to produce flowers and fruits.
✦ Decayed parts of the plant can also be removed during pruning.

📌 Important Points
✦ Types of Pruning:
⮞ Thinning Out: The complete removal of a shoot or branch without leaving a stub is termed "thinning out."
⮞ Heading Back: The partial removal of the terminal portion of a branch or shoot while leaving the basal portion intact is called "heading back."